THE BEST CATAMARAN IN SAN BLAS FOR YOUR UNFORGETTABLE VACATION In the Season from May to December, the boats stay as a base in Linton Bay Marina, which is 6 hours away from San Blas. For this reason we can only accept charters with a minimum notice of 3 days to have time to buy the supplies for your experience and sail to San Blas. Lagoon 52 Fly catamaran name Cocoloco construction year 2016 Total renovation 2022Full board-All inclusive-Crew ...
THE BEST CATAMARAN IN SAN BLAS FOR YOUR UNFORGETTABLE VACATION In the Season from May to December, the boats stay as a base in Linton Bay Marina, which is 6 hours away from San Blas. For this reason we can only accept charters with a minimum notice of 3 days to have time to buy the supplies for your experience and sail to San Blas. Lagoon 52 Fly catamaran name Cocoloco construction year 2016 Total renovation 2022Full board-All inclusive-Crew included-Air conditioning June - November $ 1500 day + $ 250 day/person December-May $ 2000 day + $ 250 day/person Xmas and New Year weeks + 20% Children less than 12 years 20% discount Minimum number of people 2 More than 5 days booking discount 10% on the extra days Minimum 2 guests. Enjoy Starlink the best satellite internet, You will be connected at all times. Discover the paradise of San Blas sailing on the panoramic flying bridge of Cocoloco. The Best Catamaran and The Most Luxury Charter in San Blas Islands. Our 5-star Chef will prepare gourmet meals for you, such as Lobster Thermidor, Lobster a la Catalana, Sushi, Fish-Tartare, Ceviche, BBQ, etc. All to be enjoyed under the stars with an excellent selection of wine on board. The Lagoon 52FLY Cocoloco can accommodate 8 guests in 4 finely-appointed double comfortable cabins, each with its own bathroom, shower and air conditioning. Our packages includes everything from food and beverages to fuel, captain, hostess, snorkelling, paddle board ect. EVERYTHING ON BOARD IS INCLUDED! For breakfast, fresh breads every day, eggs, tea, coffee, milk, Kellogs, fresh fruits, marmalade, bread made on board, ect. For Lunch and dinner, you will enjoy GOURMET DISHES prepared by the professional Chef Luis with international kitchen experience including: Lobster, different fresh fishes, pasta, paella, sushi, ceviche and tartare and many other delicious meals. Ice cream made on board, Gourmet Menu is different every day even in the island of paradise! Water Toys and Equipment Cocoloco Fishing gear Snorkeling gear Paddle board (3) * Beach toys Towable tube Beach toys. Kayak 2 seats (1) In the case that charter cant be done for Covid or Force Major reason the payment will be maintained valid for two years. Cocoloco Luxury Catamaran Charter in San Blas Islands Panamá has been completely renewed in 2022 and its full option sailing vessel, on board we try to give always the best service, our philosophy is to provide a meticulous quality service in order to meet all guests wishes. Contact Us For More Info about rates per day! PRICE INCLUDING Use of the Catamaran with Crew (3): Captain, chef, stewardess. Welcome Cocktail, 3 main daily meals of gourmet cuisine (at least 1 meal of Freshly picked lobsters when legally available) Breakfast, Lunch, Aperitif, Snacks, Dinner, Beverages Pure Cold Sparkling and Still Water, Fruit Juices, Sodas, Coffee, Beer, Rum, Red and selected White Wine, Cocktails. Water Sport Activities: Snorkelling Gear, Paddle Boards, Beach Tennis, Volleyball, Petanca, Kayak 2 Seats, etc. Broadband Wireless Internet Access while the boat is close to the coast. Air Conditioning, generator and 80 g/h water maker. Fuel for the yacht and dinghy. Cruising permits and insurance Kuna islands fees, taxes, and port fees. Sheets and towels. PRICE DO NOT INCLUDE Shore activities such as dining, shopping, or special catamaran excursions. Premium Beverages / Wines not normally stocked and excessive alcohol consumption. Airport Transfers and Panama-boat transfers. Compressor and 4 tanks to dive (not allowed in San Blas) more information of diving spots available on request. Crew gratuity; 10-15% of the charter cost, scaled up or down according to the level of service provided, and at guests discretion.